Chicken Roulade
Boneless breast of chicken pounded scaloppine style, layered with soft polenta, roasted red and yellow tomatoes, fresh asparagus and feta rolled with Japanese bread crumbs, then lightly sautéed and served with a dill sherry sauce. Includes our mashed cilantro and sweet potatoes.

Thai Glazed Chicken
Semi-boneless breast of chicken stuffed with turkey, spinach and portobello mushrooms. Topped with a ponzu and honey glaze. Served with sweet potato garlic mashed potatoes.

Chicken Ricotta
Boneless, skinless breast of chicken filled with ricotta, parmesan, and mozzarella cheeses, spinach, Italian spices and topped with our fresh tomato sauce then baked. Served with garlic mashed potatoes.

Grilled Cilantro Chicken
Boneless breast of chicken marinated in fresh fruit juices and cilantro, then mesquite grilled. Served with a refreshing papaya salsa. Served with egg fried rice.


B E S T S E L L E R

Lemon Chicken
Tender boneless breast of chicken marinated in lemon juice, then lightly floured and baked in brown sugar. Served with honey mustard dipping sauce, rolls and butter.

All selections served with your choice of salad, fresh vegetable, rolls and butter.

Salad Selections
Red Rose Potato Salad
Coleslaw
Pasta Primavera
Tossed Green
Asian Noodle
Traditional Caesar
Caesar Style Pasta
Greek
Traditional Fruit
Oriental Spring
Noodle Salad